Filled with rich, chocolaty chips, these decadent pancakes may make you wonder whether you should serve them for breakfast or dessert? Either way, they are sure to be a hit as pancakes or waffles, morning, noon or night. Enjoy!
For pancakes, from your pantry you will need: 1 large egg, 3/4 cup milk, 1 TBSP butter; OR for waffles, from your pantry you will need: 1 large egg, 1/2 cup +2 TBSP milk (or water), 2 TBSP unsalted butter
Malted Wheat Flour, Chocolate (sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali, soy lecithin [an emulsifier], salt), Corn Flour, Sugar, Malt, Natural Flavors (maltodextrin, enzyme-modified cocoa butter, sunflower lecithin), Monocalcium Phosphate, Sea Salt, Buttermilk, Baking Soda, Sodium Acid Pyrophosphate
Contains: Wheat, Milk, Soy