Tasty results on pork ribs, chicken, sea bass, vegetable stir fry, shrimp, in a filling for dumplings, and of course duck!
Dizzy Pig spice blends are all-natural, gluten-free, made with no peanuts, tree nuts or soy, so you can cook without worry of offending the dietarily sensitive. Try Peking today. You’ll discover what so many others have: You don’t have to trek to the Great Wall to bring that delicious Far East flavor into your own kitchen.