Enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform meat and hearty vegetables into tender, flavorful dishes. The shape makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
The Le Creuset Dutch oven is indispensable in home kitchens. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more.
The Covered Round Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Crafted from premium stoneware to ensure food is cooked to perfection.
The smoothly curved interior and rounded base are ideal for stirring and reducing sauces, while an extended helper handle and a contoured main handle provide added control for maneuvering from the kitchen to the table.
The Signature Skillet is a versatile kitchen essential for searing, sautéing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron.
The Signature Skillet is a versatile kitchen essential for searing, sautéing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron.
Marinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking. Le Creuset stoneware casseroles offer superior, highly functional performance in the oven and at the table.
Useful for preparing French press coffee, oatmeal and much more in addition to tea, durable carbon steel heats water rapidly, and a fixed single-tone whistle alerts when the water has reached a rolling boil.
The enameled cast iron pâté terrine makes a stylish serving pan for meatloaf, fresh bread, pound cake or homemade custard — and its temperature retention properties allow the dish to remain hot or cold at the table until food is ready to serve.
Enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform meat and hearty vegetables into tender, flavorful dishes. The shape makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
Enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform meat and hearty vegetables into tender, flavorful dishes. The shape makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
The Le Creuset Dutch oven is indispensable in home kitchens. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more.
