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As your artisanal bread, bagel or pastry lowers gently into one of the 2 extra-wide slots, you’ll know toasting perfection is in the works. Real-world feedback led to development of innovative 'A Bit More' and 'Lift and Look'.
One touch programs for instant smoothies, green smoothies and ice crushing to make what is a rough start, a smooth finish.
Getting their name from the dill seasoning used in the brine, these pickled green beans are as fun to eat as they are to say. Crunchy and delightfully sour, these beans are perfect for providing a satisfying zing to all kinds of salads. 12 oz.
Creamy Cheddar cheese pairs with the smoky, salty decadence of real bacon. You’ll go hog wild for this zesty dip, which is delicious warmed and served with tortilla chips, on fries or even atop a juicy burger. 16 oz.
Hot chili peppers give these crisp beans a fiery finish. Only the best green beans are turned into crispy, spicy dilly beans, ideal for snacking, incorporating into salads or for use as swizzle sticks in savory drinks. 12 oz.
This jelly tastes like biting into a slice of perfectly ripe watermelon, boasting a refreshing sweetness from real fruit juice. Mouthwateringly delicious, it’s great on toast, with feta and crackers or served alongside classic cookout fare. 12.75 oz.
These crisp, refreshing veggies are a fun play on raw carrot sticks, adding some interest to hors d’oeuvres and craft cocktails alike. 12 oz.
It's thick, rich and zesty with bits of real bacon, onion, spices and a dash or two of smooth bourbon. Slather it on beef kabobs, pour it on racks of ribs or serve it on the side as a dip. 11 oz.
Served chilled with pieces of fresh fruit floating in it, it's the perfect party companion. This delicious Sangria Mixer has all of that classic fruity character, vibrant color and deep, flavor of traditional Sangria you can enjoy it anytime. 24 oz.
The slightly nutty and unique flavor of Asiago cheese makes these crackers a favorite. Try them with olives and soft cheeses. 5 oz.
Made with sweet, smooth honey, tangy Dijon Mustard, crispy bacon bits and spicy horseradish, it's a multilayered taste that's great for dipping pretzels, grilled shrimp or chicken and makes an amazing vinaigrette. 8.75 oz.
Figs are a unique and delicious fruit with a distinctive, almost honey-like taste and crunchy seeds. A combination of ripe figs, sweet, crisp apples and a dash of tart lemon for a wonderfully full-flavored organic jam that you're sure to love. 8.5 oz.
Cayenne, ginger, jalapenos, mangoes and coconut cream are just some of the layers of flavors you will taste in this sauce that is indeed a tapestry of flavors. Use in this traditional chicken recipe or try it with shrimp, pork or tofu. 18.25 oz.
Enjoy the tantalizing flavor of sun ripened red raspberries all year long. This sweet and slightly tart red raspberry jam livens up any bread or dessert. Mix it in oatmeal or surprise someone by drizzling some over vanilla ice cream. 12.5 oz.
Maple Balsamic Dressing is versatile, vibrant and will add a burst of flavor to vegetable, chicken or potato salads. It's also great as a marinade for chicken and pork or you can brush it over roasted vegetables. 11 oz.
Sweet pears are blended with tart lemon rinds to create this unique Lemon Pear Marmalade. Perfect atop a fresh baked scone or add to pan juices for a delicious chicken or pork sauce. 13 oz.
Bursting with the intense flavors of generously sized chunks of cherries, our Sour Cherry Jam will delight all cherry lovers with its delicious and mouth watering taste. Fresh, warm biscuits are exactly what this jam calls for! 12.5 oz.
A classic French "mayo" that's blended with Basil Pesto to create a deliciously versatile aioli. Delicious on sandwiches, as a dip for crudité or as an accompaniment to chicken, fish or pork, this may just become your new "go-to" pantry item. 10.25 oz.
This is a zesty salsa with delicious flavor combinations that will enhance burritos or quesadillas, add excitement to grilled fish or chicken and is wonderful served simply with tortilla chips. 16 oz.
Stir up some Margaritas with the help of this mixer; just add the triple sec and tequila. No matter where you serve it, this mix is tasty and refreshing, and makes the perfect Margarita every time. 24 oz.
Champagne vinegar, shallots and walnut oil join together for an enchanting take in this very tasty dressing. It turns any salad into a masterpiece, enhances roasted vegetables and adds an urbane style to pasta for a unique side dish. 11 fluid oz.
Tart, crisp, Granny Smith apples, a dash of cinnamon, a few drops of brandy and a hint of lemon make this a top seller. Cinnamon Apple Jelly is perfect for all breakfasts breads, makes a killer PB&J and is a sweet addition to pan juices for sautéed chicke
Blend the tart sweetness of the tomatillo tomato with the stark character of cilantro creates a tasty Stonewall Kitchen Salsa Verde. It's a wonderful accompaniment to all grilled meats, fish and poultry. 16oz.
Gluten Free sweet caramelization of slow roasted garlic mixed with aged mustard makes a pantry classic with endless possibilities. The subtle garlic taste comes through in a mustard that you'll want to put on everything. 8 oz.
