Cutlery

HENCKELS CLASSIC Knife Block 7pc Set

Prep work is easy with the Henckels CLASSIC 7-pc Knife Block Set. Experience confidence with each cut thanks to the fine-edge precision blades that are honed for long-lasting sharpness.

Cut Resistant Glove

Leery of cutting or slicing in the kitchen? Get this cut resistant glove that fits either hand to take that worry away!

CLASSIC Fillet 7"

Boning knives are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit are the Fillet Knife's special talents.

WUSHTOF Block 15 Slot Acacia

The WÜSTHOF 15-Slot Acacia Knife Block offers a safe and convenient way to store your knives and includes a slot for your honing/sharpening steel and kitchen shears. Knife block dimensions: 10.5" L x 4.5" W x 8.5" H

CLASSIC Tomato Knife 5"

Knife with a forked tip for tomatoes, cheese and fruit. Finely serrated edge cuts smoothly through firm top layers such as rinds, crusts or skin and is also suitable for cheese or many kinds of fruit. The forked tip is designed to pick up the small slices

MIYABI KOH 4000FC V2 Chef's 8''

Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives. Authentic, thin Japanese blade profile .

MIYABI 400 FC Chefs Knife 8''

Experience ergonomic perfection with each slice! MIYABI artisans merge Japanese tradition with expert German engineering and steels to produce these ultimate kitchen knives. Pakkawood handle supports both Western chopping and Asian rocking cuts.

Z Pro Fillet 7''

ZWILLING Pro is the most user-friendly knife available to market. The ZWILLING Pro 7" Fillet Knife has a long, slim, thin, and flexible blade that efficiently fillets fish, skins tomatoes, and other precise jobs like segmenting citrus fruits.

HENCKELS CLASSIC Santoku Knife 7''

The Henckels CLASSIC 7" Hollow Edge Santoku Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. This Santoku - Japanese for "three virtues" - excels at three cutting techniques: expertly mince garlic, slice cucumber, and di

CLASSIC Bread Double Serrated 9"

ZWILLING V-Edge Knife Sharpener

IKON Paring 3.5"

IKON Cook's 8" Knife

Cutting Board Bendy Flex Jr S/2 - White/Green

Z Pro 7pc Self Sharpening Block

Z PRO Chef's 10''

Wren Artisan Maple Cheese Board

Snail Artisan Maple Cheese Board

Hummingbird Artisan Maple Cheese Board

GOURMET Block 10PC - Acacia

MIYABI Kaizen - 5000DP 8" Chef's Knife

Mushrooms - Cherry Oval Serving Tray - Laura Zindel Parasol

Norpro Pro Cutting Board 15.5"x10"

Fledge - The Flip Edge Cutting Board