Republic of Tea

Discover the “Mushroom of Immortality.” Rejuvenate your chi with this chocolaty tonic of decadent cocoa, soothing rooibos, roasted dandelion root and earthy Reishi.

Activating Herbs - Exercise? No doubt it should be a regular part of our routine.

Decadent chocolate paired with a hint of strawberry in this seductively delicious cup. Rooibos, or red tea, provides the base in which these two flavors mingle. Sipping this delicious dessert tea together may inspire a long and loving life for you and you

The smooth and sweet notes of vanilla and chocolate make this a decadent dessert tea. Indulge your sweet tooth with this healthy, caffeine-free infusion. Rooibos is blended with chocolate and beet root bits to taste just like the classic red velvet cake.

The Cup of Dessert Herb Tea - A rich, exotic taste of this herbal infusion combines coconut, cocoa and chocolate to produce a thick, naturally sweet, tropical cup. Carob intensifies the chocolate flavor without adding any caffeine.

This cuppa chocolate peppermint tea is your gateway to guilt-free indulgence. A joyous chorus of creamy, cool peppermint, rich chocolate and smooth, caffeine-free rooibos will make you sing throughout the day.

This herbal infusion is reminiscent of glazed lemon cupcakes. A perfect balance of green rooibos with lemon and coconut. This caffeine-free cup is perfect for high tea or any time of the day.

Taste the decadent flavors of old-fashioned Southern yellow cake with homemade caramel vanilla frosting. This calorie-free treat is wonderful either served hot or cool.

This semi-oxidized oolong tea grown along winding mountain streams in China's Fujian province produces a cup with a bright flavor and pleasing flowery finish. The essence of spring peach blossoms complements oolong's natural fruity flavor.

Green Tea with Toasted Rice - A robust cup with the fresh flavor of grain.

Enjoy this herb blend made of premium, Nigerian hibiscus - a tropical marvel that steeps a caffeine-free, deep crimson cup.

Beginner's Mind Tea - The essence of cherries & the sweet earthy taste of Japanese sencha leaves is a nice intro to the world of green teas.

Find yourself a spot in the sun as our Pineapple Orange Guava Green Iced Tea takes you on a vacation.

Honeybush, a native herb from South Africa, has a mildly sweet, honey-like flavor and a wide range of health benefits. It is enhanced with aromatic vanilla bean and finished with a touch of earthy turmeric.

This bright, floral-berry flavor of hydrating hibiscus compliments the sweet, earthy notes of red beet. A touch of spicy, yet soothing to the stomach, ginger finishes each sip.

This hand-plucked, large leaf tea is from high grown gardens of Yunnan, China. Green fermented pu-erh is light, fresh and well-balanced with a clean finish.

Cacao from Ecuador has a light chocolate flavor that compliments sweet, spicy cinnamon. Aged, fermented black tea, also known as pu-erh, adds an earthy finish.

Our Minister of Herbs continually searches the globe for "wonder" herbs unique in flavor and functionality.

This China green tea is luscious with the naturally sweet flavor of ripe pears and tropical tang of kiwi.

A relaxing blend combines the ancient health properties of China green tea with Panax ginseng and full blossom honey.

Robust black tea with the tropical flavor of coconut. A smooth and delicious pick-me-up. Try with a splash of milk.

Bright and flavorful, this spicy green tea uplifts and recharges. Healthy ginger and cooling, aromatic mint add a zesty boost to green tea and help you weather even the busiest days.

The deep rich flavor of roasted chicory enlivens this satisfying blend of premium black tea and green tea extract.