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It's thick, rich and zesty with bits of real bacon, onion, spices and a dash or two of smooth bourbon. Slather it on beef kabobs, pour it on racks of ribs or serve it on the side as a dip. 11 oz.
This crusty, peasant-style bread requires only one added ingredient and can be prepared just before dinner is served. The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-knead, no-rise loaf.18 oz.
Buttermilk Peppercorn Dressing made with robust, aged Parmesan cheese, tangy buttermilk, savory garlic and the warm spice of cracked peppercorns and adds just the right amount of flavor to salads without overpowering them. 11 oz.
Stonewall Kitchen Basil Pesto also comes in handy when you need a quick meal or appetizer for welcoming unexpected dinner guests. Made from the finest and freshest basil, oils, parmesan cheese, walnuts, pine nuts and not much else. 8 oz.
Want the Dizzy Dust flavor without the salt? You’re in luck with Salt-Free Dizzy Dust All Purpose Barbecue Seasoning.
There is a definitive geographical separation when it comes to making cornbread. There is even an annual National Cornbread Festival - that is how serious this bread is taken.
Delicious blending of pumpkin and spices. 16 oz.
The aroma of our tasty Cinnamon Buns baking in your oven will fill your kitchen with the warm, homey scent of sweetness and spices. Makes 6 buns.
This savory sauce has the delightful delicate flavor of butternut, enhanced with the sweet taste of apples and brown sugar. Top your favorite ravioli, pasta or enjoy it as a dip for bread. It's a simple and so delicious. 18.5oz.
It's common in Italian cooking to release the subtle flavors hidden within the ingredients by adding alcohol to the recipe. This Italian classic Vodka and fresh Romano cheese sauce. The result is a wonderfully rich and creamy pasta sauce. 18.5oz.
Sriracha is a spicy and popular dipping sauce in Thailand made from sun-ripened chilis and garlic. This sauce combines Sriracha with soy sauce and a touch of honey to create a marinade for your favorite pork or seafood dish.
Rich balsamic vinegar blends wonderfully with sweet and delicious ripe figs for a robust dressing. Try it as a marinade for a fabulous meal or add it to a baby spinach salad garnished with poached pears, dried cranberries, blue cheese and toasted pecans.
This pesto evokes the delicate texture and taste reminiscent of its Mediterranean roots. Stonewall Kitchen Artichoke Pesto is loaded with artichokes and complemented by fresh basil, parmesan cheese, pine nuts and garlic. 8oz.
Savor the aroma and taste of a warm homemade scone within less time then it takes to brew your morning coffee. This Traditional Scone Mix creates rich and buttery treats with just a few common pantry items. Makes 8 scones.
It's made with wonderfully rich and pure maple syrup and our native sweet and famous, wild blueberries. Pour it over pancakes, waffles, with biscuits and more and enjoy a delicious taste of Maine. 8.5 oz.
Creamy with bits of real bacon, celery, carrot and parsley, this dressing is a fantastic staple to have on hand. With its classic buttermilk tang and ever so slight hint of cayenne pepper, it's great on sandwiches, as a dip, and on salads. 11 oz.
Mornings are suddenly welcomed with the scent of fresh Cinnamon Swirl Quick Bread baking in the oven. Bakes quickly and preparation is almost effortless. Sweet, moist and delicious. 17 oz.
Garlic and basil are the two staple ingredients behind authentic Italian cuisine. Enjoy this truly authentic Italian sauce on pasta or homemade pizza. Gluten Free 18.5 oz.
By combining delicious truffles with garlic, herbs and spices we created this amazing and versatile spread. Try it on crostini, with cheese or served warm as a dip. 7.5 oz.
Vermont Maple Grill Dryglaze seasoning blend of maple & bits of smoky, spicy sage gives you the delicious, sweet and savory homestyle flavors of the Northeast for your favorite dishes. Delicious on beef, pork and chicken.
Dangerously hot and addictively savory, Ghost offers you a tasty blend to complement chicken, fish, pork and beef.
Looking for a sweet heat treat just perfect for chicken wings? Jamaican Firewalk Spicy Jerk Seasoning is a kitchen favorite, with a spicy heat level, a citrusy flavor and a hint of pungent spices: cinnamon, allspice, nutmeg and ginger.
A truly masterful blend that balances the exciting flavor of hops against a backdrop of citrus and chiles into one delicious seasoning you can’t wait to put on food for the grill
Start your day right with a delicious and nutritious bowl of Maple & Brown Sugar Oatmeal. 14 oz.
