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Cuisinart® Chef's Classic™ Non-Stick Bakeware is ideal for today's cooks. The nonstick interior and exterior ensure easy food release and cleanup, and extra-thick rolled edges prevent warping. Dishwasher safe.
A necessity for any chef's kitchen, this Naturals® 8" Layer Cake Pan provides the ultimate in cake-baking perfection. Made with formed aluminum, this pan provides an even baking surface and extremely easy cleanup. It is the perfect size to create layer ca
Made of natural uncoated aluminum, this pan allows your angel food to climb the walls and reach new heights! Its traditional design with raised feet allows the pan to be inverted for efficient cooling.
Non-Stick Silicone Half-Size Baking Mat is a commercial-grade baking mat designed for cooking and baking at home. It works in all types of ovens, including conventional and convection. A must-have of cake making and baking tools, and a favorite baking acc
Unique, ridged texture, facilitates even air circulation and heat distribution, Rolled lip edge to prevent warping. Strong and durable pans that are versatile for any recipe. Easy clean up with non-stick coating. 9" Diameter x 1.5" Deep.
Mrs. Anderson's Easy Pie Crust Maker for rolling perfectly sized pie crusts with consistent thickness to bake evenly without the floury mess. Roll crust for 11 to 12-inch, dust flour on dough, place inside, hand press flat, seal, roll dough to the edge.
Making the perfect sized pizzas for appetizers and snacks is easy with 7” Mini Pizza Pans. This set of 4 pizza pans made of perforated heavy-gauge steel to ensure even heat distribution and crisp crusts,
Cuisinart® Chef's Classic™ Non-Stick Bakeware is ideal for today's cooks.
Ideal for scooping ice cream, scoop and drop cookie dough, use to make meatballs, to make fruit/melon balls and also great for dishing up pet food.
Once you use it you will never want to put it down.
This clever tool can slice, spread, and scoop. It’s the perfect tool for breakfast or lunch prep.
Easily remove stuck on food with this fun collection of Pan Scrapers.
Classic dough hook shape thoroughly combines wet and dry ingredients for dough or pastry making.
Ideal for stirring sauces, mixing batter or gravy, and even breaking up ground meat.
